There were some plants as well - lots of types of chillies, different guavas, rice paddy herb, saw leaf herb and more...
Also there are a lot of makrut limes around markets atm. I have failed to find a use for mine, they are so bitter. How are they used? ( @SeaFury @nihilistnomya @skinnylatte )
So if a 99 Ranch and Business Costco had a baby it would be T&K Foods, in Westminister, California
10 lb bag of bean sprouts? 
1 gallon garlic chili sauce?
Huge ass bags of dried schooms?
#Westminister #asianfood
My #breakfast cod #congee with green onions & fried wonton wraps - I added some minced ginger too.
The #Zhuang people are the largest #EthnicMinority in #China and most live in #Guangxi. #PreservedLemons feature in their diet and are usually eaten with congee (rice porridge). They feature in duck & fish recipes & can also be served as a relish & they are related to the Vietnamese Chanh muối.
Zhuang Preserved Lemons + The Hirshon Nanjing Lemon Duck.
This thread will be full of unique #PreservedLemons related recipes.
Chicken with Preserved Lemon Soup.
A delectable #Khmer ethnic dish known for its aromatic flavors. This traditional comfort soup features chicken & preserved lemons.
https://cambodiarecipe.com/recipe/chicken-with-preserved-lemon-soup
Black Chung cake is a distinctive type of Chung cake made by the Tay ethnic people in Bac Ha district, Lao Cai province. Traditionally prepared only for Tet (the Lunar New Year), it has now gained popularity and has become a sought-after delicacy among tourists visiting the region.
Last night. Asher keeping my kitchen seat warm, beside my #BunRieu dinner.
Woke up.
Made some chai tow kway. Classic Teochew food. Especially eaten on lunar new year, which starts in 2 days.
In our #Teochew language, chai tow means “radish or turnip“, while kway means “cake”. The dish was originally from Southern China & Teochew immigrants brought it to Singapore in the late 19th century.
I like eating them by dipping into a soy sauce/red vinegar/hot chili paste sauce mix.
Today's unexpected #AsianFood surprise is coming from my #Filipino friend, Marika. We ran into her while getting cooking supplies. She is bringing me a container of her homemade, delicious #pancit in about an hour. I love that #TraditionalFood from my Filipino friends!
What is pancit?
https://en.m.wikipedia.org/wiki/Pancit
Bout of insomnia.
Fried up some turnip cakes with eggs. Eating them.
Took some melatonin with cup of chamomile tea. Hope to be snoozing soon.
